CHICKEN JALFREZI
Shan Chicken Jalfrezi Mix gives you the authentic traditional taste of Indian / Chinese Chicken and Vegetable Curry.
Prepare in : 15 mins
Cook in : 50 mins
Ingredients
- Chicken 1kg small boneless cubes
- Tomatoes 1 kg 250g cut into 1” square cubes, 750g, finely chopped
- Onions 2 medium / 200g chopped into 1” square pieces
- Green Capsicums 2 chopped into 1” square pieces/100g
- Green Chilies 4 large slit lengthwise
- Cooking Oil 3 tablespoons – ½ cup
- Shan Chicken Jalfrezi Jalfrezi Mix 1 packet
Method
Mix Shan Chicken Jalfrezi Mix in half cup of water and apply to chicken cubes. Marinate for 30 minutes.
Boil finely chopped tomatoes in 1 cup of water until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside.
Heat oil and add marinated chicken cubes. Stir-fry for about 5 minutes.
Then add the tomato puree. Cover and cook on low heat for about 15 minutes.
Add onion, capsicum, silted green chilies. Stir-fry for 1-2 minutes and remove from heat. Serve hot Chicken Jalfrezi with plain boiled rice or boiled noodles.
77-83 Chesterfield Road, Evington, Leicestershire, LE5 5LH0116 273 1759leicester@pakfoods.net
The words "PAK", "PAK FOODS" and our logos are a registered trademark of the PAK FOODS Group
Pak Foundation - Charity No: 1143601